We took a massive 1,200lb Full-Blooded American Tajima Wagyu Beef carcass that we slaughtered here: https://www.youtube.com/live/yfLSyxXnz-M and tested it against our new Montana Knife Company Boning Butcher Knife! A knife that is 100% American-made, USA sourced, and custom designed by @MontanaKnifeCompany Will the new blade hold up while cutting this massive beast? Can the guys handle the immense weight of the cuts?
We hope so - as they've promised to cut the largest steak they've ever tried and COOK it over an open wood @breeofirepits to feed the crew. Stay tuned in to find out if this promise rings true or the circumstances prove to be too overwhelming for these guys - as well as bonus footage of eating RAW steak, grilled ribeye, and finding the true weight of the largest steak these guys have ever cut!
Be sure to check out https://www.beardedbutchers.com for a chance to purchase a limited drop of Beef Caveman steaks to try for yourself - as well as all the spice blends!
You too can own one of these knives found at: https://www.montanaknifecompany.com/?...
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